Commercial kitchen restaurant rice cooker
Benefits
This induction rice cooker adopts induction heating principle, has fast preheating speed, steams rice quickly than traditional rice steamer/cooker.
Saving energy 48% than traditional gas/electric rice cooker.
Automatically filling water function.
Convenient and economical, very safe to use, easy to clean.
Technology Functions: Safety Auto-Off function, Automatic warmer, Instant steam function
Commercial use
The rice cooker is usual in commercial use, such as snack bar, hotel, restaurant, factory, school, company, hospital, etc.
It can steam many delicious food, like rice, meat, seafood, steamed bread, dumplings, cake, etc.
Features
1. Adopt leading technology Germany Infineon IGBT module design.
2. Stainless steel shell design, sturdy and durable, insect prevention, waterproof, anti-oil feature
3. Excellent design of heat preservation, the steam does not drain, reduce energy loss.
4. Adopt the electromagnetic induction heating technology, faster preheating speed than traditional rice cooker, reduce the heating time and save expenses.
5. The open main and sub water tank design, convenient to clean incrustation, more durable.
6. Stainless steel float automatic water refill, sturdy and durable.
7. IPX4 standard water-proof design, can suffer spray freely.
8. Multiple protection: Water shortage protection, anti-dry protection, high temperature protection of coils.
Installation condition:
Working voltage: 3 phase 4 line/380V
Maximum wave voltage: 360-450V
Working frenquency: 50-60Hz
Safeguard Class: IPXO
Working temperature of the environment: -5 degrees - +40 degrees.
Working humudity of the environement: 30%-90%
Our goal:
We believe that the success of an enterprise comes from its products' excellent quality, from customers' trust and support. We will make efforts to improve our products quality and service to meet our customers requirements.
For a better environmental kitchen, for a better life, let's start together from now on!
